I made an impromptu stop at my favorite local co-op today (La Montanita on Rio Grande Blvd. for my fellow ABQ. peeps) and I hit the jackpot! I have been looking EVERYWHERE for Amy’s new gluten-free burritos and today was the big day! I only found the non-dairy version, but that was just fine by […]
Gluten-Free Mozzarella Cheese Sticks and a YES! Winner
posted on September 24, 2010 by
Gluten-free mozzarella cheese sticks, who’da thunk it? YES! Heck, even in my former gluten-life, I could not make a cheese stick. I could make a mean hollow tube of fried bread crumbs mind you, but somehow, the cheese always managed to escape! Has this ever happened to you? You roll your cheese stick in bread […]
Dancing in the Kitchen with Gluten-Free Girl and the Chef (and a GIVEAWAY!)
posted on September 20, 2010 by
I am over the moon about my brand new cookbook, Gluten-Free Girl and the Chef: A Love Story with 100 Tempting Recipes, but not just because of the brilliant recipes that lie within. The recipes, no doubt are amazing, I can tell that by texture alone (I have been without my sense of taste for […]
Gluten Free Pizza Rolls and Toasted Ravioli
posted on September 16, 2010 by
Okay, here it is! This is so exciting for me, I never imagined being able to enjoy toasted ravioli again. Not only is the toasted ravioli in the above photo gluten-free, but it is also allergy-friendly too! This post is now linked to a great series that the lovely Jenn (a chemist!) over at Jenn […]
Gluten Free and Egg Free Pasta Dough
posted on September 14, 2010 by
First, I must apologize for the lack of noodles in the above picture. I’m sure you can imagine the many uses for a plate full of fresh noodles that a 6 and 3 year old boy’s imagination could muster up (I’m still not sure how one ended up in the fishbowl). I am also sorry […]
Mini Pops Popped Sorghum Review (and Giveaway)!
posted on September 8, 2010 by
I am SO EXCITED about this review and giveaway that I can hardly stand it!! To all my corn-free friends out there (especially the itty-bitty’s), it’s time to throw a popcorn Mini Pop party! What the heck is a “Mini Pop” you ask? Well, Mini Pops are an itty bitty corn-free version of popcorn made […]
Lunchbox Fun: Inside Out Sandwiches & Homemade “Panera Bread” Tomato Soup
posted on September 7, 2010 by
The inspiration for this nifty little concoction came from the Taste of Home Magazine. I thought this would be a great introduction to the joys of sandwiches for my kiddos, who are meat-sandwich adverse. I really don’t get it, but they will only eat a nut butter & jelly sandwich. Deli meats must be cubed […]
Katz Gluten Free Sweet Summer Giveaway
posted on September 3, 2010 by
I recently received a big box of complimentary gluten-free sweets from Katz Gluten Free Bake Shoppe to sample and review on my blog. Katz is a dedicated and certified gluten-free bakery (it is also completely nut-free and dairy-free), and all of their products are certified Kosher. Katz was established in 2006 by Mrs. Katz, the […]
The International Food Bloggers Conference Recap
posted on September 1, 2010 by
I recently returned home from a fantastic weekend in Seattle, where I attended the International Food Bloggers Conference. The conference was co-hosted by Foodista and Zephyr Adventures, and while there were many great moments over the weekend, I will just share a few of my personal highlights today (sorry this is going up so late, […]
Adopt a Gluten-Free Blogger: Alexa from Lexie’s Kitchen
posted on August 26, 2010 by
I am really excited to finally be participating in my first “Adopt a Gluten-Free Blogger” event! The Adopt a Gluten-Free Blogger program was started by Sea of Book of Yum, in 2008. This is a great way to get to know gluten-free bloggers by trying some of their recipes! August’s Adopt a GF Blogger is […]
And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!