NOTICE: This blog is no longer being updated, so medical information may no longer be accurate.

Knee Slappin’ Good Blueberry Muffins

I have never had a better blueberry muffin in my life.  Not with dairy, not with eggs and certainly not with gluten. Now, the fact that I was on the modified elimination diet when I made them may have had a teeny tiny influence on my lust for these beauties, but I really don’t think […]

Gluten-Free, Dairy-Free, Soy-Free Banana Bread

This is the recipe my mom always used when I was growing up and I still use it today (not sure of the original source), with my gluten-free tweaks of course.  I decided to make some the other night using a few other alternative ingredients just to see how it would turn out, and boy […]

Better Batter Gluten-Free Biscuits

I did not set out after college with the intent of settling down into my own version of “Betty Crocker.”  I cooked some, but we ate out more. When I did cook, it pretty much consisted of opening a package of a pre-made mix, following the directions on the package and wa-la! Dinner served. Celiac […]

Better Batter Gluten-Free Flour Tortillas

I’ve already posted one recipe for gluten-free flour tortillas (from Living Without Magazine) that are really good, only the day after they are made.  Fresh off the griddle, they are not all that bendable, but after storing them in a Ziploc bag overnight they soften right up and work really well. Then I met my […]