The timing of today’s question for Dr. Vikki Petersen is absolutely perfect, especially since I just published a rather comprehensive post discussing the test (and our results) that Dr. Vikki speaks of below, Cyrex Labs Array 4: Gluten Associated Cross-Reactive Foods. Dr. Vikki, To keep it very brief, I am wondering who you recommend for […]
Q & A with Dr. Vikki: Testing for Food Sensitivities Beyond Gluten (and The Modified Elimination Diet)
posted on August 26, 2011 by
Knee Slappin’ Good Blueberry Muffins
posted on August 11, 2011 by
I have never had a better blueberry muffin in my life. Not with dairy, not with eggs and certainly not with gluten. Now, the fact that I was on the modified elimination diet when I made them may have had a teeny tiny influence on my lust for these beauties, but I really don’t think […]
The BEST Mayo-Free Chicken Salad
posted on June 16, 2011 by
At least that’s what both of my sisters said last week when I had them sample it. 😀 I first whipped up this interesting little gem of a recipe back in February, when we had just begun the modified elimination diet before going to see Dr. Vikki Petersen. I think the hardest foods to give […]
Fluffy Buckwheat Pancakes, Chia Egg Replacer & Corn-Free Baking Powder
posted on February 5, 2011 by
It doesn’t matter how you eat on a regular basis, one bite into one of these bad boys and I promise, you will be asking for more. I think these are without a doubt the best gluten-free pancakes I’ve made in the past 5 years and the most devilishly satisfying aspect of all? The pancakes […]
Detox January and a “Blues Clues Smoothie”
posted on January 6, 2011 by
When was the last time you said ‘I love you’ to yourself? Was it with a quiet day at the spa? A cucumber eye treatment with a purifying avocado, kale and lemon masque perhaps? Prior to a few days ago, that would have been my idea of self pampering. I’m great at wearing green veggies […]
And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!