Before I share this week’s menu plan, I have quite a bit of catching up to do! It’s been a busy week trying to finish up my “little” house painting project but somehow I managed to steal some time on Facebook and have a few things to share with you. Gluten Free Samoas First up […]
The Possible Role of Dairy in Celiac Disease and Type 1 Diabetes (and some Dairy-Free Roasted Butternut Squash Soup)
I love autumn, it’s my favorite time of the year. The crisp, cool air just begs for a mug of warm soup or hot apple cider to accompany the beauty of the surrounding fall foliage. Well, in theory anyway. My leaves are still green here in the desert southwest! You can find my recipe for […]
Q & A with Dr. Vikki: Testing for Food Sensitivities Beyond Gluten (and The Modified Elimination Diet)
The timing of today’s question for Dr. Vikki Petersen is absolutely perfect, especially since I just published a rather comprehensive post discussing the test (and our results) that Dr. Vikki speaks of below, Cyrex Labs Array 4: Gluten Associated Cross-Reactive Foods. Dr. Vikki, To keep it very brief, I am wondering who you recommend for […]