NOTICE: This blog is no longer being updated, so medical information may no longer be accurate.

Gluten-Free, Dairy-Free Sopaipillas

Gluten-Free Sopaipillas.  Fluffy “pillows” of fried dough, drizzled with sweet honey…oh, how I never thought this day would come!! 😀 Why is this such a big deal to me, you ask?  Well, I live in New Mexico, the birthplace of sopaipillas and they are as commonplace in New Mexican restaurants as bread baskets are in […]

Homemade Gelatin-Free “Jello” Oranges and Fruit Cups

My youngest son loves “jelly” cups (a.k.a. Jello/Gelatin), but when we started a synthetic dye-free challenge a few months ago, out went the Jello brand gelatin cups!  I tried a product by the NutraDrink company called Natural Jel Desserts back in May (see my “Funny Oranges post”) and while I was initially impressed with the […]

Dairy-Free, Egg-Free, Gluten-Free & Soy-Free Chocolate Pudding

For this chocolate pudding, I pretty much merged two recipes I found online: a recipe for Homemade Vanilla Pudding that I found on allrecipes.com and Tyler Florence’s recipe for Chocolate Pudding which I found on FoodNetwork.com.  I then made my dairy-free substitutions and finished with MimicCreme Healthy Top Whipped Cream! 😀 Ingredients 2 cups Milk […]

Gluten-Free, Dairy-Free, Soy-Free Chocolate Pudding

NOTE:  This recipe does contain tree nuts (almond and cashews).  At the end of this post, I will tell you of a dry pudding mix that will setup with dairy-free milk (at least it does with So Delicious Original Coconut Milk). Okay, I am really excited about this recipe!  My 3 year old LOVES chocolate […]

Shredded Beet Salad with Fresh Raspberry Vinaigrette

I am not an intuitive cook, nor did I grow up in the kitchen with my mom (thus learning how to cook).  My mom did not enjoy being in the kitchen and only did so because, well, we had to eat something.  I really don’t know where I developed a passion for food, but from […]

Dairy-Free Fruit Parfaits and Fun Fruit Sundaes

This is a new favorite dessert of mine, it also makes for a high fiber breakfast.  I have been on a melon kick lately and have been branching outside of the cantaloupe, honeydew and watermelons that I usually buy.  In the above photo, the peach colored melon is a Crenshaw Melon. According to FoodReference.com: Crenshaw […]

Dye-Free Jungle Junction Birthday Cake

I’ve finally recovered.  Ever have one of those days where nothing goes as planned?  When one small blip turns into a gnarly black cloud hanging over your head for two solid days?  Boy did I have one of THOSE weekends! 😉 It all started on Friday when my sister called to point out that my […]

Strawberry Agua Frescas

It has been hot in New Mexico, and I mean Hades hot! 😀 The temperatures have been hitting the low 100’s and that is unusual for New Mexico this time of year.  The heat is getting to me and I have found myself being lazy in the kitchen, and with the laundry, and with the, […]

Gluten Free Churros

Back in early March, Alta from Tasty Eats at Home posted a Gluten-Free Churro recipe for her Kids in the Kitchen series.  When I saw them, I knew I had to make some for Sam.  Churros were his favorite treat before he went gluten-free.  In case you do not know what a Churro is, they […]

Green Eggs and Ham Quiche

My version was actually Green Eggs and Sausage, but that doesn’t have the same snazzy ring to it as Green Eggs and Ham!  The only reason I even used sausage is because that is what I had on hand for this final attempt at making a quiche (more of a breakfast casserole) for The Gluten-Free […]