PrintGluten-Free Condensed Cream of Chicken Soup Rating: 51 Prep Time: 5 minutes Use one full batch of this recipe for each can of condensed cream of chicken soup called for in your recipe.Ingredients1 cup Gluten Free Magic Mix 1/4 tsp. Onion Powder 3/4 cup canned Chicken Liquid (if not using canned chicken, use GF Chicken […]
Gluten-Free Condensed Mushroom Soup Recipe
posted on January 21, 2010 by
I found this recipe by accident really. I was researching what condensed soups really are (in order to have a starting point for improving the condensed soup recipes that I had used in the past), and a Google Search took me to a YouTube video showing Crystal Godfrey of Everyday Food Storage (see the video […]
Gluten-Free Magic Mix for Making Condensed Soups
posted on January 21, 2010 by
This recipe is the base for making gluten-free condensed soups that taste much better than the canned stuff you remember. If you are new to my blog and are looking for a good condensed soup recipe to use in your favorite casserole recipes, you have really got to try this! I found the recipe a […]
Sausage and Bean Ragout
posted on January 20, 2010 by
I made this “soup” the other night and was very impressed, especially by how my children gobbled it up even with the “green” stuff (spinach) in it. Sam totally embraces new foods and he really likes knowing when a food is good for him. Luke on the other hand, is a tougher nut to crack. […]
Better Batter Gluten-Free Flour Tortillas
posted on January 18, 2010 by
I’ve already posted one recipe for gluten-free flour tortillas (from Living Without Magazine) that are really good, only the day after they are made. Fresh off the griddle, they are not all that bendable, but after storing them in a Ziploc bag overnight they soften right up and work really well. Then I met my […]
Corn-Free Light “Corn” Syrup
posted on January 14, 2010 by
So you may be asking why on earth am I making a post on this, especially since we do not have a corn allergy in our house. Well, I am making this post for a few reasons: 1) The documentary King Corn flipped me out. If you are interested, check out the film’s trailer below. […]
Gluten-Free Chocolate Chex Power Sticks Breakfast Bars
posted on January 8, 2010 by
O.H. M.Y. G.O.S.H. That is all any of us could say after we tried these, they are that yummy! Think Chocolate Peanut Butter Cup Power Sticks, just lighter on the chocolate. Luke nearly hyperventilated. I have my very good friend Mary to thank for this recipe, a variation she came up with for her son, […]
Tomato-Free Marinara Sauce
posted on January 8, 2010 by
This is such a cool recipe! I have not made it in a few years, in fact I forgot about until I made a post and referenced a disease called Eosinophilic Esophagitis (EE). Sam used to have a playmate with EE and I got the opportunity to play around with different combinations of foods that […]
Gluten-Free Chewy Chocolate Chip Granola Bars
posted on January 6, 2010 by
Sam has been wanting some chewy granola bars similar to the store-bought Chewy Chocolate Chip Granola Bars that his friends eat. I found the following recipe on a website called Make and Takes. Very cool website by the way! In case you are new to my blog, I should explain what I do for recipes. […]
Homemade Gluten Free “Nestle Crunch” Candy Bars
posted on December 21, 2009 by
I got the idea for this the day I was working on my GF Rice Crispies post and dipping my Buckeyes in chocolate at the same time. A light bulb went off… I wonder how it would work out to make my own GF “Nestle Crunch” candy bar with chocolate and the Erewhon Crispy Brown […]
And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!