I think I have lost my mind. Or maybe I am just feeling the effects of being the only female in my house of 3 males! When I saw this product a while back, I couldn’t help but check it out since my favorite cake baker/decorator extraordinaire, Chef Duff Goldman was on the front of […]
Gluten-Free Play Dough Reviews
This has been a fun “research” project for the Kelly household! Over the past month or so, I have been collecting different brands of GF play dough. In this product review, I will be including 4 different brands of GF play dough: Aroma Dough, Blue Dominoes, Colorations and Soy-Yer Dough. My husband has been playing […]
Gluten Free Goldfish Crackers, part deux
I think I have O.G.C.D. (Obsessive Goldfish Cracker Disorder). The recipe that I posted back in August by Roben Ryberg (founder of the famous Ms. Roben’s) for Goldfish crackers just continues to amaze people at how much they taste like the Pepperidge Farms version. They are super easy to make and you can even get […]
Presenting…The 2009 Kelly Family Gluten-Free Gingerbread House!
Had ya didn’t I? Yeah…no. I wouldn’t of fallen for it either! 🙂 For more on the real creator (Barry Parsons) of this beautiful gingerbread “manor” click here. The cold, hard reality: we are close kin of the Griswolds!! 😀 This is an update from my first post on making your own Gluten Free Gingerbread […]
Cinnamon Candied Apples
Growing up we always drove from Ohio to Centre, Alabama to visit my mom’s side of the family for Christmas. My grandmother made some southern specialties that I grew to love over the years (it was hard letting go of my “Yankee” roots!). Besides my grandmother’s Cornbread Dressing and Candied Yams, there were her Cinnamon […]
Gluten Free Gingerbread House
The year Sam was born I started one of our own Christmas traditions, building an annual Gingerbread House! I used to buy one of the kits at the store and each year we had a lot of fun putting them together then taking pictures for our scrapbook. When I was the lone celiac in the […]
The Great Brussels Sprouts Caper…
Perhaps a better title would have been: How to Get Your Kids to Eat their Brussels Sprouts…or not. I don’t know about you, but I hate Brussels Sprouts! Growing up, my mom used to boil them. I can’t imagine a worse preparation for this vegetable. I think it just enhanced the naturally bitter flavor and […]
Gluten Free Chow Mein Noodles, Take 1
Okay, so this is a work in progress but I wanted to show that it is possible, I just need to find the right noodle! Sam’s school does a neat little thing every Friday called Friday Fun. On Fridays, they make/cook a snack and at the end of the year the kids will have a […]










And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!