I found this nifty little product at my local Sunflower Market last week. Arrowhead Mills Pour’n Bake Pumpkin Pie Filling. It comes in an aseptic carton, just like chicken broth but it is about half the size! No aluminum can so hopefully no BPA! I used a Whole Foods GF Frozen Pie Crust for this […]
Colorations Gluten-Free Play Dough & Disposable Art Gloves
posted on September 2, 2009 by
There is so much to consider when sending a GF child to school! Everyday seems to be a new experience and I realize I have yet ANOTHER GF supply that I either need to make or buy! I have posted a recipe for GF Play Dough in the past and while it is great dough, […]
Ian’s Wafflewich
posted on July 31, 2009 by
While I was at my local Whole Foods the other day, I noticed a new GF food to try, Ian’s Maple Sausage and Egg Wafflewich. I go into trying a new (to me) GF product skeptical but with an open mind. I will try anything to see if I can “discover” some new gluten-free godsend, […]
Gluten-Free Living Magazine
posted on June 22, 2009 by
My favorite magazine, Gluten-Free Living has been a great source of information for me. I just received my most recent copy, Number 2/2009. In the first article, “Top 10 Most Nagging Ingredient Questions,” by Editor Ann Whelan, she sets it straight on ingredients like Caramel Coloring, Cheese (i.e.: Blue cheeses), Hydrolyzed Vegetable Protein, Low-gluten-hosts, Maltodextrin, […]
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Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!