If you’re not much of a pumpkin fan, this recipe is the perfect alternative to the traditional pumpkin pie. To make it extra special, go a la mode with some So Delicious Dairy-Free Vanilla Bean Ice Cream. It also makes for a sinful breakfast treat. 😀 Print Gluten-Free Cranberry Apple Crisp Recipe type: Dessert […]
Presenting…The 2009 Kelly Family Gluten-Free Gingerbread House!
posted on November 27, 2009 by
Had ya didn’t I? Yeah…no. I wouldn’t of fallen for it either! 🙂 For more on the real creator (Barry Parsons) of this beautiful gingerbread “manor” click here. The cold, hard reality: we are close kin of the Griswolds!! 😀 This is an update from my first post on making your own Gluten Free Gingerbread […]
Store-Bought Gluten Free Turkey Gravy Reviews
posted on November 25, 2009 by
I have been collecting a few commercial turkey gravies to sample and review. I am including 3 different gravies along with some opinions. Imagine Natural Creations Roasted Turkey Flavored Gravy Mayacamas Turkey Flavored Gravy Mix Allergy Free Foods Chicken · Turkey Gravy Mix First Up, Imagine Natural Creations Roasted Turkey Flavored Gravy. I found this gravy […]
Pumpkin Cheesecake
posted on November 24, 2009 by
Ohhhh…it simply does not get any better than this! Back in my pre-GF days, I used to LOVE it when Red Lobster would have their seasonal Pumpkin Cheesecake on the menu. When I was in college and I lived with my childhood BFF, we would spend our entire weekly grocery budget and go to Red […]
Gluten-Free Southern Cornbread Dressing
posted on November 21, 2009 by
My mom: “Mmmm, this is closer to my mother’s cornbread dressing than anything I have ever tried to make.” (My grandmother never wrote any of her recipes down, so we have had a terrible time trying to replicate the dishes that mean so much to my mom, gluten-free or otherwise. My Aunt Sarah has given […]
Candied Yams
posted on November 19, 2009 by
Here is my grandmother’s recipe for Candied Yams. The oranges are a beautiful complement to the sweet potatoes, they brighten the naturally sweet taste of this highly nutritious tuber. Sweet potatoes are naturally low in Sodium, and are very low in saturated fat and cholesterol. They also a good source of dietary fiber, Vitamin B6 […]
Green Beans Parmesan
posted on November 18, 2009 by
Here is another green bean side dish that would be a good alternative to green bean casserole for Thanksgiving, especially if you want something super fast and easy. The recipe calls for canned green beans but I am sure fresh or frozen would be great too. Green Beans Parmesan 2 cans Cut Green Beans 1 […]
Toro Gluten-Free Baking Mixes
posted on November 18, 2009 by
I received this email from Jenny Bosking of Tasteslikerealfood.com today and thought I would share this information before it is too late. Dear Toro Customers: It is with great regret that we announce the end of our distribution of Toro Gluten Free Baking Mixes in the United States. Toro recently changed their formulation of their […]
Cinnamon Candied Apples
posted on November 18, 2009 by
Growing up we always drove from Ohio to Centre, Alabama to visit my mom’s side of the family for Christmas. My grandmother made some southern specialties that I grew to love over the years (it was hard letting go of my “Yankee” roots!). Besides my grandmother’s Cornbread Dressing and Candied Yams, there were her Cinnamon […]
French Fried Onion Rings
posted on November 17, 2009 by
Ever have one of those moments, when it seems that out of nowhere an idea enters your head and you wonder why on earth you never thought of it before?? I had one of those moments last night…so much so, that I decided to make French Fried Onions at 11pm! A childhood memory came up […]
And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!