So have you heard the news yet? General Mills will be debuting Gluten-Free Bisquick (and a few other items 😉 ) at the Celiac Disease Foundation’s Annual Education Conference and Food Faire in Los Angeles, on May 15, 2010! I am still speechless (shocking, eh? Don’t worry, it won’t last for long. 😀 ) that […]
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Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!