Adventures of a Gluten Free Mom
Gluten and Allergen Friendly Recipes that the Whole Family will Love
Translation I am very excited to share some fabulous gluten free personal care products from Green Beaver with you today. Green Beaver is a Canadian Company that believes mother nature is fully capable of helping us to take care of ourselves, which is why they rely on pure natural [...]
Translation Let me first start off saying that there are some parts of my “job” as a blogger that are just down right difficult to do and the perfect examples are yesterday’s gluten free beer showdown and today’s review of Top Shelf Ultra Premium Cocktail Mixers. Sometimes, ya just gotta take one (or two) for [...]
TranslationIf you are the mother of a gluten free and/or food allergic child, then you know how important it is to have a safe play dough for your kiddos (if you are brand new to the gluten free lifestyle, please note that Play-Doh™ is NOT gluten free and neither is Crayola Dough). Why does that [...]
Translation I have a great new gluten-free product line to share with you called Marion’s Smart Delights. Well, I am 99% confident of that statement anyway, at least based on the trail of evidence left by a certain 3-foot little rascal in my house…but more on that in a minute. In the spirit of full [...]
Translation Kettle Cuisine was founded in 1986 by Jerry Shafir after he identified a need in the marketplace for quality soups in the food service industry. The following information is from the Kettle Cuisine website: In 1986, Restaurateurs serving soup had two options: make it themselves or buy poor quality canned or frozen premade soups. [...]
Translation I made an impromptu stop at my favorite local co-op today (La Montanita on Rio Grande Blvd. for my fellow ABQ. peeps) and I hit the jackpot! I have been looking EVERYWHERE for Amy’s new gluten-free burritos and today was the big day! I only found the non-dairy version, but that was just fine [...]
Translation I recently received a big box of complimentary gluten-free sweets from Katz Gluten Free Bake Shoppe to sample and review on my blog. Katz is a dedicated and certified gluten-free bakery (it is also completely nut-free and dairy-free), and all of their products are certified Kosher. Katz was established in 2006 by Mrs. Katz, [...]
TranslationI love goat cheese. Its creamy texture and tangy mouth-feel is the perfect complement for a variety of appetizers, grilled meats, salads and desserts. Goat cheese pairs perfectly with beets, raspberries and strawberries. In fact, this has been one of my favorite ways to enjoy Chavrie® goat cheese this summer (I am in my infancy [...]
Translation I recently received several complimentary gluten-free products from Goldbaum’s to sample and review on my blog. I have been ordering Goldbaum’s gluten-free ice cream “cake-style” cones for a few years now, but that is all I had tried up until this point (and we love them!). GF mom tip: the cake-style cones are handy [...]
Translation I am VERY excited to share with you a new (to the US) gluten-free product line from Italy called GlutenOut. GlutenOut is a full line of high quality frozen specialty gluten-free foods, made in Italy and imported to the United States, thanks to Antonio and Michele of Bye, Bye Gluti! Antonio recently sent me [...]
Translation Recently, I was the lucky recipient of some complimentary gluten-free bread products from Canyon Bakehouse, a dedicated gluten-free facility in Loveland, Colorado. All I can say is… YUM! Funny story; the day the Canyon Bakehouse products arrived, I placed them on the counter and waited patiently until Mike and the boys got home from [...]
TranslationI am soooo behind on my product reviews! My kids are back in school on Tuesday (love them dearly, but I am ready to stop playing referee! ) and I will be trying to catch up quickly because I have some very cool recipes to share! I received some complimentary products from The Grainless Baker [...]
And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!
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