NOTICE: My posting schedule has slowed down lately. Be sure to subscribe to the blog via RSS or via email so you won’t miss new posts when I do publish!

Halloween Recipe Roundup and a Menu Plan

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Are you ready for Halloween?  My boys sure are biting at the bit (okay, their mom is too).  Before your little beggar dives into his or her loot bag tomorrow, make sure you’re armed with the 2011 Gluten and Allergen Free Halloween Candy Lists! Looking for Halloween recipe ideas?  Be sure to scroll to the […]

Menu Plan – Week of October 10

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  Monday:  Quick Meatball Salad and Fresh Fruit Tuesday: Roasted King Salmon with Apple Butter Sauce (I will use Eden Food’s Apple Butter, canned coconut milk for the heavy cream and casein-free Ghee for the butter), Roasted Butternut Squash with Herbes de Provence, Steamed Broccoli Wednesday:  Garlicky Chicken Thighs in Red Pepper Sauce and Salad […]

Menu Plan – Week of October 3

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Can you believe it’s already October?  Seriously, where did the time go? I’ve always heard people say that the older you get, the faster time flies by.  Is that physical age or mental age?  Because I’ve been trying very hard to stay 16 mentally (I’ve recently added hot pink to my repertoire of hair colors) […]

Menu Plan – Week of September 26 (and giveaway winners)

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Monday: Minestrone (I’ll set aside some of the soup for myself before I add the gluten-free pasta for my guys) and salad with dairy-free Ranch dressing Tuesday: Sea Bass with Mediterranean Sauce Wednesday: Pork with Apples, Calvados and Apple Cider (I will use coconut oil instead of the butter and canned coconut milk in place […]

Menu Plan – Week of August 15

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It’s been a crazy day so this is going to be a quick post! printable menu plan Meatless Monday: Raw Zucchini Pasta in a Vegan Curry Cream Sauce, Fresh Tomato, Cucumber and Watermelon Slices Tuesday: Grilled Chicken, Bell Pepper Salad and Creamy Cucumber Salad Wednesday: Grilled Filet Mignon with a Red Wine Balsamic Reduction (I […]

Menu Plan – Week of August 1

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I love this time of year, when all the blood, sweat and tears that go into a beginners’ garden start to pay off…or at least give you the glimmer of hope that yes, you can in fact grow your own fruits and vegetables! Of all the countless punctures (blackberries are thorny suckers!), many days smelling […]

Menu Plan – Week of July 25

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Meatless Monday: Blackened Black Bean Burgers (I will use a chia egg), Zucchini Fries, Salad Tuesday: Chicken Souvlaki (instead of the yogurt, I will make a dairy free buttermilk: 1 1/2 tsp. of fresh squeezed lemon juice plus enough unsweetened (So Delicious) coconut milk to make 1/4 cup; set aside until milk curdles, about 5 […]

Weekly Menu Plan – Week of July 4th

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I was so busy prepping for our gluten free 4th of July party yesterday, I forgot to post my menu plan!  Well, better later than never, I say! We had a wonderful time and nothing feels better than knowing all the food at the party is 100% gluten free…no risk for cross contamination and everyone […]

Weekly Menu Plan – Week of June 27

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I am so happy that last week is finally over, I’m just not used to being THAT busy anymore!  Typically, we are much more laid back with our schedule, I don’t put my boys in too many activities, simply because the commute can interfere with making dinner (not to mention all the snacks that are […]

Weekly Menu Plan – Week of June 13 (and a Thank You)

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  Like my new menu plan badge?  My very talented friend Alexa from Lexie’s Kitchen designed it for me (thanks Lexie)!  If you haven’t yet “met” Alexa, you really should stop by her blog, especially if you are on a gluten free/casein free diet.  I have made several of Lexie’s recipes over the past year […]