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	<title>Adventures of a Gluten Free Mom &#187; Celiac Sprue Association</title>
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	<link>http://www.adventuresofaglutenfreemom.com</link>
	<description>Gluten and Allergen Friendly Recipes that the Whole Family will Love</description>
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		<title>Blue Horizon Fish and Chip Bites, a Gluten-Free Vinegar Odyssey and Valuable Lessons Relearned</title>
		<link>http://www.adventuresofaglutenfreemom.com/2010/04/blue-horizon-fish-and-chip-bites-a-gluten-free-vinegar-odyssey-and-valuable-lessons-relearned/</link>
		<comments>http://www.adventuresofaglutenfreemom.com/2010/04/blue-horizon-fish-and-chip-bites-a-gluten-free-vinegar-odyssey-and-valuable-lessons-relearned/#comments</comments>
		<pubDate>Mon, 12 Apr 2010 18:10:31 +0000</pubDate>
		<dc:creator>Adventuresgfmom</dc:creator>
				<category><![CDATA[Gluten Free Products]]></category>
		<category><![CDATA[Apple Cider FLAVORED Vinegar]]></category>
		<category><![CDATA[Apple Cider Vinegar]]></category>
		<category><![CDATA[Blue Horizon Gluten-Free Seafood Bites]]></category>
		<category><![CDATA[Blue Horizon Seafood Bites Gluten Testing Results]]></category>
		<category><![CDATA[Celiac Disease]]></category>
		<category><![CDATA[Celiac Sprue Association]]></category>
		<category><![CDATA[Celiac.com]]></category>
		<category><![CDATA[Dermatitis Herpetiformis]]></category>
		<category><![CDATA[distillation process]]></category>
		<category><![CDATA[Distilled Malt Vinegar]]></category>
		<category><![CDATA[FALCPA]]></category>
		<category><![CDATA[FDA]]></category>
		<category><![CDATA[FDA Proposed Rule for Defining the Term Gluten-Free]]></category>
		<category><![CDATA[Fish and Chip Bites]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[gluten free status of caramel coloring]]></category>
		<category><![CDATA[Gluten-free diet]]></category>
		<category><![CDATA[Gogle]]></category>
		<category><![CDATA[Heinz]]></category>
		<category><![CDATA[Inc.]]></category>
		<category><![CDATA[Ingredient Labels]]></category>
		<category><![CDATA[Jen Cafferty]]></category>
		<category><![CDATA[Malt Vinegar]]></category>
		<category><![CDATA[Mary A. Schluckebier]]></category>
		<category><![CDATA[Megan Tichy]]></category>
		<category><![CDATA[Nancy Lapid]]></category>
		<category><![CDATA[paradox]]></category>
		<category><![CDATA[Smith's]]></category>
		<category><![CDATA[The Gluten-Free Rumor Mill]]></category>
		<category><![CDATA[Tiffany Jakubowski]]></category>
		<category><![CDATA[Tiffany Janes]]></category>
		<category><![CDATA[Top 8 Allergens]]></category>
		<category><![CDATA[University of Chicago Celiac Disease Center]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[Vinegar]]></category>
		<category><![CDATA[website links]]></category>
		<category><![CDATA[Whole Foods]]></category>

		<guid isPermaLink="false">http://adventuresofaglutenfreemom.com/?p=7635</guid>
		<description><![CDATA[I have been sitting on this post for about a month now (researching one thing has led to another and yet another), so some of the information in this post is a bit outdated (the ingredients and labeling of the Blue Horizon GF Fish &#38; Chip Bites have been changed since I first bought them). [...]]]></description>
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		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Gluten Free Dinner Rolls</title>
		<link>http://www.adventuresofaglutenfreemom.com/2010/01/gluten-free-dinner-rolls/</link>
		<comments>http://www.adventuresofaglutenfreemom.com/2010/01/gluten-free-dinner-rolls/#comments</comments>
		<pubDate>Tue, 12 Jan 2010 19:24:05 +0000</pubDate>
		<dc:creator>Adventuresgfmom</dc:creator>
				<category><![CDATA[Allergy-Free Recipes]]></category>
		<category><![CDATA[Breads]]></category>
		<category><![CDATA[Corn-Free]]></category>
		<category><![CDATA[Dairy/Casein-Free]]></category>
		<category><![CDATA[Dye-Free]]></category>
		<category><![CDATA[Gelatin-Free]]></category>
		<category><![CDATA[Nut-Free]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soy-Free]]></category>
		<category><![CDATA[Yeast]]></category>
		<category><![CDATA[Better Batter]]></category>
		<category><![CDATA[Celiac Sprue Association]]></category>
		<category><![CDATA[Feingold Association]]></category>
		<category><![CDATA[Gluten-Free Easy Dinner Rolls]]></category>
		<category><![CDATA[Kosher]]></category>
		<category><![CDATA[Recipezaar]]></category>
		<category><![CDATA[Tom Sawyer's Gluten Free Flour]]></category>

		<guid isPermaLink="false">http://adventuresofaglutenfreemom.com/?p=3935</guid>
		<description><![CDATA[I am finally taking a moment to breath and catch up on some posts! A few weeks ago, I received a complimentary 2.5 lb. sample of Better Batter Gluten-Free All-Purpose flour to review. A quick bit of info on Better Batter: the ingredients are: Rice and Brown Rice Flours, Tapioca Starch, Potato Starch, Potato Flour, [...]]]></description>
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		<slash:comments>18</slash:comments>
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		<item>
		<title>What is a Part Per Million Anyway?</title>
		<link>http://www.adventuresofaglutenfreemom.com/2009/10/what-is-a-part-per-million-anyway/</link>
		<comments>http://www.adventuresofaglutenfreemom.com/2009/10/what-is-a-part-per-million-anyway/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 23:02:55 +0000</pubDate>
		<dc:creator>Adventuresgfmom</dc:creator>
				<category><![CDATA[Medical Stuff]]></category>
		<category><![CDATA[Celiac Sprue Association]]></category>
		<category><![CDATA[Celiac.com]]></category>
		<category><![CDATA[Codex Alimentarius]]></category>
		<category><![CDATA[Gluten]]></category>
		<category><![CDATA[Part Per Million Primer]]></category>

		<guid isPermaLink="false">http://adventuresofaglutenfreemom.com/?p=1183</guid>
		<description><![CDATA[When I was first diagnosed with CD in May of 2005, the Codex Alimentarius standard for &#8220;gluten-free&#8221; was 200 ppm (ppm stands for Parts Per Million).  It is now 20 ppm.  I even read on Celiac.com that at one point (article was written in 2000), anything lower than 500 ppm was considered &#8220;safe.&#8221; Makes ya [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Gluten-Free Play Dough Recipe</title>
		<link>http://www.adventuresofaglutenfreemom.com/2009/08/back-to-school-gf-play-dough/</link>
		<comments>http://www.adventuresofaglutenfreemom.com/2009/08/back-to-school-gf-play-dough/#comments</comments>
		<pubDate>Fri, 14 Aug 2009 17:30:00 +0000</pubDate>
		<dc:creator>Adventuresgfmom</dc:creator>
				<category><![CDATA[Kid-Friendly Recipes]]></category>
		<category><![CDATA[Kids]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Art Supplies]]></category>
		<category><![CDATA[Celiac Sprue Association]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Play Doh]]></category>
		<category><![CDATA[Play Dough]]></category>
		<category><![CDATA[Recipe]]></category>

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		<description><![CDATA[I just received a phone call from Sam&#8217;s new kindergarten teacher.  A very nice lady who has never heard of Celiac Disease.  As I explained CD to her and sited Play Doh as an example of cross-contamination, her only comment was, &#8220;I don&#8217;t know what I would do if I can&#8217;t have Play Doh in [...]]]></description>
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		<slash:comments>4</slash:comments>
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