Gluten Free Bisquick Prize Pack Giveaway

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Translation I recently received a complimentary Gluten-Free Bisquick Baking Mix Prize Pack, courtesy of Bisquick, through MyBlogSpark to review and share with you. I already reviewed the gluten-free Bisquick back in July (you can read my review here), but I wanted to participate in the giveaway! The following information is from MyBlogSpark: Introducing Bisquick® Gluten [...]

Gluten Free Bisquick Review

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Translation If it says anything about how much the gluten-free community has been anxiously awaiting the arrival of Gluten-Free Bisquick,  I have a funny story to tell.  When my local GIG group sent out a blast email saying that GF Bisquick had been “spotted” in Albuquerque, I dropped everything I was doing (including the cookies [...]

Strawberry Shortcake with Stevia Extract In The Raw

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Translation With strawberries being in season, I have been blessed with a weekly abundance of bright, red, plump and juicy organic strawberries in my CSA box.  I decided to make some strawberry shortcake this weekend to take to a Memorial Day BBQ.  To quote one gluten-eater, they would not have known the biscuit was gluten-free [...]

Cinnamon Streusel Coffee Cake

TranslationSo have you heard the news yet? General Mills will be debuting Gluten-Free Bisquick (and a few other items ) at the Celiac Disease Foundation’s Annual Education Conference and Food Faire in Los Angeles, on May 15, 2010! I am still speechless (shocking, eh? Don’t worry, it won’t last for long. ) that this is [...]

Better Batter Gluten-Free Biscuits

TranslationI did not set out after college with the intent of settling down into my own version of “Betty Crocker.”  I cooked some, but we ate out more. When I did cook, it pretty much consisted of opening a package of a pre-made mix, following the directions on the package and wa-la! Dinner served. Celiac [...]